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Barista Training Course

What Will I Learn? Learn about the coffee tree and the rich history of coffee Understand how coffee is harvested, …

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29 enrolled on this course

GET THIS COURSE AND 3000+ OTHERS FOR ONLY £49 PER YEAR. FIND OUT MORE

What Will I Learn?

Learn about the coffee tree and the rich history of coffee

Understand how coffee is harvested, grown, processed, and sorted

Gain an in-depth understanding of the mechanics of an espresso machine

Become an expert in latte art and milk frothing

Learn best practices for working behind the bar and pouring coffee

Deepen your understanding of the coffee industry

Know how to maintain hygiene and safety in the workplace

Course Overview

Baristas serve and prepare coffee, tea and other beverages at a coffee shop or cafe. They can work anywhere from small, independent coffee shops to big cafe chains.

In the Barista Training Course, you will deepen your understanding of the coffee trade and explore how coffee is harvested, grown, processed and sorted. It will take you through the different types of coffee in detail, and their characteristics. This course will also give you an in-depth insight into the role of a barista and the skills needed to become a successful barista.

You will learn step-by-step how to operate an espresso machine and espresso grinder, how to create latte art such as heart shapes, make different variations of an espresso, master frothing, and pour coffee correctly. You will also explore best practices and standards for working behind the bar, from suitable apparel to maintaining hygiene and safety.

This best selling Barista Training Course has been developed by industry professionals and has already been completed by hundreds of satisfied students. This in-depth Barista Training Course is suitable for anyone who wants to build their professional skill set and improve their expert knowledge.

The Barista Training Course is CPD-accredited, so you can be confident you’re completing a quality training course will boost your CV and enhance your career potential. The Barista Training Course is made up of several information-packed modules which break down each topic into bite-sized chunks to ensure you understand and retain everything you learn.

After successfully completing the Barista Training Course, you will be awarded a certificate of completion as proof of your new skills. If you are looking to pursue a new career and want to build your professional skills to excel in your chosen field, the certificate of completion from the Barista Training Course will help you stand out from the crowd. You can also validate your certification on our website.

We know that you are busy and that time is precious, so we have designed the Barista Training Course to be completed at your own pace, whether that’s part-time or full-time. Get full course access upon registration and access the course materials from anywhere in the world, at any time, from any internet-enabled device.

Our experienced tutors are here to support you through the entire learning process and answer any queries you may have via email.

Preview

Certification

After successfully completing the course, you will be able to get the UK and internationally accepted certificate to share your achievement with potential employers or include it in your CV. The PDF Certificate + Transcript is available at £6.99 (Special Offer - 50% OFF). In addition, you can get a hard copy of your certificate for £12 (Shipping cost inside the UK is free, and outside the UK is £9.99).

Course Curriculum

Section 01: Introduction to Coffee
	Coffee tree and brief history of coffee	00:15:00
	Coffee Varieties	00:21:00
	Coffee Growing and Harvest	00:06:00
	Coffee Processing Methods	00:08:00
	Coffee Grading	00:09:00
	First, Second and Third Wave of Coffee	00:11:00
	Coffee Defects and Sorting	00:06:00
Section 02: Espresso Machine
	Introduction to Espresso Machine	00:21:00
	Manual, Semi-Auto and Full Auto (Volumetric) Espresso Machines	00:05:00
	Working Principles of Volumetric Machines	00:02:00
	Espresso Machines Boiler Types	00:05:00
Section 03: Espresso Grinder
	Espresso Grinder	00:10:00
	Grinder Burrs	00:03:00
	How to adjust the grinder?	00:03:00
Section 04: Introduction to Espresso & Espresso Mechanics
	Dosing	00:02:00
	Distribution	00:02:00
	Tamping and Tampers	00:13:00
	Inserting the Portafilter	00:03:00
	Starting the Pump	00:01:00
	Flushing the Group and Cleaning the Portafilter	00:02:00
	What is Naked Portafilter? Why is it used?	00:02:00
	The Importance of Water	00:04:00
Section 05: Let's Wrap Up
	Understanding time concept and practices	00:15:00
	Under and Over Extraction	00:10:00
	Chanelling	00:11:00
Section 06: Milk Frothing
	Steam Boiler and Steam Wand	00:04:00
	Milk Selection	00:06:00
	Milk Frothing and Heat Targets	00:17:00
	Milk Splitting	00:04:00
	The Difference between Cappuccino and Latte Foam	00:05:00
Section 07: Latte Art
	First Half	00:05:00
	Second Half	00:07:00
	Maneuvers	00:04:00
	Heart – Positioning and Cutting	00:01:00
	Pouring Workouts	00:07:00
Section 08: Menu
	Espresso Variations	00:04:00
	Espresso with Water	00:03:00
	Espresso with Milk	00:15:00
	Espresso with Ice	00:03:00
Section 09: Behind The Bar
	Coffee Bar Layout	00:07:00
	Work Flow	00:06:00
	Clothing & Apparel	00:04:00
	Hygiene	00:03:00
	Real Life Scenarios and Simulation	00:07:00
	Espresso Machine Cleaning and Maintenance	00:11:00
Assignment
	Assignment – Barista Course: Foundation and Intermediate #BetterCoffee	00:00:00

Course Cloud Endorsed

Benefits:

Accredited and Endorsed
Professional Credibility
Evidence of Achievement
Certification Validation
Skill Development

CPD QS Accredited

Benefits:

Recognised Internationally
Awarded CPD Hours & Points
Free Additional Transcript
Employer Recognised
Competitive Edge

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This Course Includes

46 Units
1 Year Access
5 hours, 13 minutes
Intermediate
Accredited Certificate

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Welcome to

Course Cloud

Barista Training Course

GET THIS COURSE AND 3000+ OTHERS FOR ONLY £49 PER YEAR. FIND OUT MORE

What Will I Learn?

Learn about the coffee tree and the rich history of coffee

Understand how coffee is harvested, grown, processed, and sorted

Gain an in-depth understanding of the mechanics of an espresso machine

Become an expert in latte art and milk frothing

Learn best practices for working behind the bar and pouring coffee

Deepen your understanding of the coffee industry

Know how to maintain hygiene and safety in the workplace

Course Overview

Preview

Certification

Course Curriculum

Course Cloud Endorsed

Benefits:

CPD QS Accredited

Benefits:

This Course Includes

Share this Course:

Frequently asked questions

Frequently Bought Together

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Certificate Validator

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